This is a very simple breakfast to have on your campfire.
The ingredients are 4 to 5 eggs, 3 tablespoons of milk ( I use Soya) 8 slices of bread and about 2 teaspoons of cooking oil or butter.
Crack and put all your eggs in a medium size bowl, add milk and whisk together with a fork or whisk. Now dip the slices of bread into the egg mixture to soak as much liquid into both sides of each slice.
Heat your oil or butter in a fry pan - not too hot- then place and fry the slices for about 3 minutes on each side until they are a nice golden brown color. Serve it up as is or with bacon.
The above is just the basic recipe you can add to the mixture to create different tastes. For example try
adding a pinch of salt, grated cheese (about half cup will be plenty) and some chopped herbs if you have any handy. Serve up with fried mushrooms- yummy!
The ingredients are 4 to 5 eggs, 3 tablespoons of milk ( I use Soya) 8 slices of bread and about 2 teaspoons of cooking oil or butter.
Crack and put all your eggs in a medium size bowl, add milk and whisk together with a fork or whisk. Now dip the slices of bread into the egg mixture to soak as much liquid into both sides of each slice.
Heat your oil or butter in a fry pan - not too hot- then place and fry the slices for about 3 minutes on each side until they are a nice golden brown color. Serve it up as is or with bacon.
The above is just the basic recipe you can add to the mixture to create different tastes. For example try
adding a pinch of salt, grated cheese (about half cup will be plenty) and some chopped herbs if you have any handy. Serve up with fried mushrooms- yummy!
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